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Take a bao Bao are cloud-like fluffy buns with a delicious filling. They have been enjoyed across Asia for thousands of years, sold everywhere from corner shops to Michelin starred restaurants, from Tokyo to Taipei. Perfectly steamed, lovingly made and cooked in 40 seconds. We created 4 flavours; Hoisin duck, veggie, teriyaki chicken and katsu veg. Mix, match and enjoy them as a snack, side or dim sum dinner.
Steamed buns with a delicious filling Same size bao no plastic tray Cooks in 40 secs Source of protein Low in saturated fat
Wheat FlourDuck Breast (16%)WaterVegetables (13%) (Onion, Chinese Leaf Cabbage, Carrot, Spring Onion)SugarHoisin Sauce (6%) (Water, Sugar, Soya Beans, Wheat Flour, Sesame Oil, Salt, Garlic Powder, Ginger, Tapioca Starch, Rice, Mixed Spices, High Maltose Syrup, Sticky Rice, Red Onion, Alcohol, Soya Oil)Corn StarchSoya OilSesame OilSaltRiceYeastSoya BeansRaising Agents: Sodium Carbonates*, Diphosphates*Colour: Plain CaramelOrange Peel*Commonly Found in Baking PowderThey Help the Bao Buns To Rise, Making Them Light and Fluffy
May Contain Celery Contains Sesame Contains Soya Contains Wheat
Made for: Itsu [Grocery] Ltd, 53 Victoria Street, Westminster, London, SW1H 0EU, UK.
Keep frozen -18°C. Do not re-freeze.