Baking Ingredients

Dr. Oetker Extra Dark Chocolate Chunks 100g

Dr. Oetker Chocolate Chunks are bake stable, which means they will hold their shape and their indulgent chocolatey bite when baked into your cakes, cupcakes, brownies or muffins. Why not try placing the bag in a jug of warm water to melt the chocolate chips, once melted snip to corner of the pack and use to drizzle the chocolate

£3.20

0 x

Description

Chunks hold their shape when baked 70% cocoa solids Rich, dark cocoa flavour Suitable for vegetarians

Nutritional Information

	per 100 g
Energy	2139 kJ/515 kcal
Fat	39 g
of which saturates	23 g
Carbohydrate	30 g
of which sugars	26 g
Protein	8.5 g
Salt	0 g

Ingredients

Cocoa mass
Sugar
Cocoa powder
Whey permeate (Milk)
Lactose (Milk)
Emulsifier (Soya lecithins)
Cocoa solids 70% minimum

Manufacturer

Dr. Oetker (UK) Ltd., 4600 Park Approach, Thorpe Park, Leeds, LS15 8GB, UK. Dr. Oetker Ireland Ltd., Unit E13, Block E, Calmount Park, Ballymount, Dublin 12, Ireland.

Storage

Store in a cool, dry place.

Disclaimer

The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change. You should always read the label before consuming or using the product and never rely solely on the information presented here.

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