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A light, fragrant curry native to Thailand. The secret to a great Thai curry is the freshness and balance of Thai ingredients that are ground into paste. At Blue Dragon, we grind our paste in Thailand to capture all the rich flavours, including galangal, lemongrass, garlic and shallots.
3 Step Chilli rating - hot - 3 15 Mins Just add 2 chicken breasts, mangetout, mushrooms Suitable for vegetarians and vegans
Coconut Milk (79%) [Coconut Extract, Water, Stabiliser (E466)]Thai Green Curry Paste (20%) [Coconut Cream, Palm Sugar, Garlic (2%), Shallot (1.5%), Green Chillies (1.5%), Lemongrass (1%), Galangal (1%), Yeast Extract, Sweet Basil (0.4%), Salt, Lime Peel, Coriander Powder, White Pepper, Turmeric, Antioxidant (Tocopherol-Rich Extract)]Seasoning (1%) [Dried Red Chillies (0.7%), Dried Lime Leaves (0.2%), Dried Sweet Basil (0.1%)]
May Contain Nuts May Contain Peanuts
AB World Foods Ltd., Leigh, WN7 5RS, UK.
Store in a cool, dry place. Once opened keep refrigerated and use within 3 days.