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Kingsmill 50/50® Vitamin Boost is a soft white bread with hidden whole grain. It is a source of fibre and a great source of vitamin B1, niacin, folic acid, vitamin B6, vitamin D, calcium and iron. It should be eaten as part of a varied and balanced diet. Good source of iron and vitamin B6 which contribute to the normal function of the immune system. Two slices provide 30% of the RI+ for iron and 32% of the RI+ for vitamin B6 Good source of thiamin (vitamin B1) and niacin which contribute to normal energy-yielding metabolism. Two slices provide 40% of the RI+ for thiamin and 30% of the RI+ for niacin Good source of vitamin D and calcium which contribute to the maintenance of normal bones and teeth. Two slices provide 30% of the RI+ for vitamin D and 38% of the RI+ for calcium 50% of your daily whole grain in two slices (based on US Dietary Guidelines of 48g whole grain a day).
Medium Iron and Vitamin B6 - Supports your immune system Vitamin B1 and Niacin - For energy release Vitamin D and Calcium - For healthy bones and teeth Boost your calcium, vitamin D, iron and fibre Source of fibre Suitable for vegetarians Halal Kosher - SKA
Wheat Flour (33%) (with Calcium, Iron, Niacin (B3) and Thiamin (B1))Wholemeal Wheat Flour (33%)WaterYeastSaltVinegarCalcium CarbonateVegetable Oils (Rapeseed, Sustainable Palm)Emulsifier: E472eSoya FlourVitamin and Mineral Premix (Maltodextrin, Niacin, Iron, Vitamin B6, Thiamin, Folic Acid, Vitamin D)Preservative: Calcium PropionateFlour Treatment Agent: Ascorbic Acid (Vitamin C)
Contains Soya Contains Wheat
Allied Bakeries, Vanwall Road, Maidenhead, SL6 4UF.
Store in a cool, dry place. For best before see bag closure.