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Our Own Irish Recipe Our special Irish recipe is made with the subtle flavours of nutmeg and pepper... but the secret to our success is a dash of family spirit! So get everyone together, dish up and enjoy!
20 mins cook from frozen
Pork (42%)WaterPork FatRusk (Wheat)Wheat StarchSoya ProteinLess than 2%: FlavouringsSaltStabiliser: Diphosphates, Guar Gum*, Sodium AlginateAntioxidants: Vitamins C and EPreservative: Sodium Metabisulphite**Colour: Carmine* A Vegetable based ingredient that helps keep our Sausages succulent** This just keeps them fresh for longer!Casing made from Beef Collagen
Contains Soya Contains Sulphur Dioxide/Sulphites Contains Wheat
Richmond Sausages, Kerry Foods Ltd., PO Box 1246, Warrington, WA4 9QN.
Keep frozen Food freezer **** until Best Before End. Star marked refrigerator frozen compartment *** until Best Before ** 1 month * 1 week. No need to thaw. If thawed, cook within 12 hours of removal from the freezer. Do not refreeze once defrosted.